Having never been to Poland before, I didn't really know what to expect (although I thought it would be pretty bleak) and I was a bit nervous that I wouldn't be able to eat anything remotely native.
I was totally wrong on all counts. Warsaw's old town was completely beautiful - full of brightly coloured buildings, ornate castles and palaces. Friday afternoon we were greeted by snow, which made everything look magical and the freezing temperatures a bit more palatable.
And it turns out I needn't have worried about finding pescatarian safe food, turns out the Polish are really into spinach and sushi...